Insights into the Up-and-Coming

As demand for functional beverages grows, dairy’s innate nutritional benefits and creamy sensory experience make it a compelling choice for consumers. But with added functional ingredients — like vitamins, minerals, [more]

Quality vanilla goes beyond taste. Virginia Dare’s Madagascar-based team creates systems for socially, environmentally, and economically sustainable vanilla. FoodNavigator-USA talked with our VP of International Operations Henry Todd about how [more]

Over 3 billion people worldwide play video games, connecting deeply with beloved characters, stories, and other players. Food and beverage products can connect with this audience through the games they [more]

The time of year is irrelevant – the taste of sweet strawberry can follow us all year round. Long considered one of the “classic three” flavors alongside vanilla and chocolate, [more]

Zero-proof, buzzless spirits, whatever you call the Alt drinks movement, the facts speak for themselves. According to IWSR research, 58% of consumers are drinking more non-alcoholic beverages than last year. [more]

When the average person is asked to name a flavor, they’re most likely picking one of the classics. You know, the vanillas, the chocolates, the strawberries (the last of which [more]